Meals and recipes right out of the pages of books

header photo is the brain/stomach child of Elle Jauffret (a.k.a. FictionFoodChef)

Born and raised in France, food has always had an important place in Elle's and her family's life (their weekly dinners are one-hour and her weekend dinners with guests often last 5 hours). She believes good food, good company, good conversation, and good books are the necessary elements for a happy life. She has created fiction food for over 10 years and she will continue cooking/styling/photographing book-inspired dishes as long as her work and family schedules allow it.

To learn more about her, check